Menu
Gluten Free - GF | Vegetarian - V |
Antipasti
Bruschetta Classica (V)
Calamari Captain
Flatbread
Melanzana Rollentini (V)
Nonna’s Meatball Trio
Crispy Brussel Spouts (V, GF)
Caprese (V, GF)
Spicy Italian Sausage (GF)
Charcuterie Board
Inslate e Zuppe
Traverse Salad
Antipasto Insalata (GF)
Caesar
House Salad (V, GF)
Wedding Zuppa
Minestrone
Joe Bologna Pizza
Individual 10” round, sesame seed crust. GLUTEN FREE crust available add $4
Margherita Top Seller (V)
Danny
J.B. Classic
Jeffrey
JoJo Tuscan
Andrea Vegetarian
Zack Hawaii
Jonathon
Primi Piatti
Create Your Own Pasta
Casalinga Top seller
Meat Ravioli
Cheese Ravioli (V)
Carbonara Americano*
Lasagna della Nonna
Fettuccine Alfredo
Shrimp Fresca
Calabrian Shrimp Scampi
Everything Spice Chicken
Vegetable Gnocchi
Gnocchi Al Gusto
Short Rib Ragu
Pollo-Carne-Pesco
Traverse City Chicken #1
Pollo alla Parmigiana
Pollo Marsala
Pollo Picatta
Braised Short Rib
Citrus Grilled Salmon
Wild Mushroom Salmon
Crispy Snapper Risotto
Dolci
Tiramisu
Limoncello Cake
Mini Cannoli
Chocolate Cannoli
al la carte. order by the tray for PICKUP. porch drop off delivery $30 (if available)
Pasta
small, half pan serves 10 guests / large, full shallow serves 20
Penne Pasta Tray:
Lasagna:
Meat Ravioli
Cheese Ravioli
Cheese Tortellini
Stuffed Shells:
Small Bites
Small 14” Tray serves 10 & Large 18” Tray serves 20
Antipasto Tray
Pizza Bites
Grilled & Chilled Veggies GF
Cold Kabob Sticks 4” bamboo sticks
Protein
recommend 1-2 pieces of chicken per person
Chicken Siciliano. TOP SELLER
Lemon Breaded Chicken
Chicken Parmesan
Chicken Picatta
Chicken Marsala
Chicken Malibu
Traverse City Chicken
Roasted Chicken
Nonna’s Meatballs
Italian Sausage GF
Steak Siciliano 4oz portions
Salmon Modena GF 4oz portions
Blackened Salmon GF 4oz portions
Sides & Vegetables
small, half pan serves 10 guests / large, full shallow serves 20
Green Bean Almondine
Mixed Vegetable
Roasted Brussels Sprouts GF
Crispy Fried Brussels Sprouts GF
Oven Roasted Potato GF
Garlic Mashed Potato GF
Eggplant Rollentini
Salad
small, half pan 6-8 guests / medium full shallow 12-16 guests, large, full deep serves 24-30
House Garden GF
Caesar
Antipasto Giuseppe GF
Traverse City Salad
Greek GF
Holiday GF
Italian Pasta Salad
Orzo
German Potato Salad
Fruit / Cannoli
Fruit Tray GF
Fruit & Cheese Tray GF
Mini Cannoli
Pane
Focaccia
Dinner Rolls
Garlic Knots
Packages
Festa della Pizza (for 10)
Festa della Pizza (for 20)
Mangia Bene Package
Festa di Sapori Package
Carryout Bundles
Family Chicken Dinner
Original Family Pack
Create Your Own Pasta
Antipasti
Melanzana Rollentini
Bruschetta
Italian Sausage
Nonna’s Meatball Trio
Calamari
Caprese
Insalata e Zuppa
House Salad
Antipasto Salad
Caesar Salad
Traverse City Chicken Salad
Wedding Soup
Minestrone
Sugo
Tomato Basil
Bolognese Meat
Palomino
Alfredo
Ammoglio
Spicy Fra Diavolo
Dressings
Pint 16 oz. / Quart 32 oz.
House Dressing
Caesar Dressing
Ranch Dressing
Three Berry Vinaigrette
Pane
Bread
GF Bread
Oil Dip
Parmesan Oil Dip
Dolci
4 Mini Cannoli
Tiramisu
Ask for Today’s Feature
Pasta
Served with bread.
Create Your Own Pasta
Casalinga Baked Pasta
Meat Lasagna
Meat Ravioli
Cheese Ravioli
Fettuccini Alfredo
Carbonara Americano
Gnocchi
Eggplant Parmesan
Pizza
Create Your Own Pizza
Danny
Margherita
Andrea
Jonathon
Zack Goes to Hawaii
Jeffrey White Pizza
JB Classic
Plated #1 Banquet Menu
Choose one from each group | Minimum 30 guests
Pasta Choices
Chicken Choices
Potato / Vegetable Choices
SALAD / SOUP CHOICES:
House Garden Salad
Upgrade to Caesar Salad
Wedding Soup
Minestrone
Plated #2 Banquet Premium
Minimum 30 guests | Same package as above (omit chicken) add your choice of meat or fish.
Petite Filet Mignon
Salmon
Plated #3 Salad / Soup Menu
Minimum 30 guests | Choose one from each group | Salad & Soup $20.00/pp
Choose One Soup:
Pre-Select One Salad:
Caesar
Traverse
Spinach
Autumn
Antipasto
Buffet Option’s
Minimum 50 guests, | The following options are set up buffet style where the guests can return to the food table as often as they would like.
JOE’S FAMOUS BUFFET:
Choose Salad
Choose Pasta
Choose Vegetable
Choose Potato
Choose Chicken
Pizza Buffet Party
Pizza Pasta Party Buffet
Extra Item List
Price per person for 30 or more guests.
APPETIZERS:
Calamari
Arancinette
Bruschetta
Shrimp Cocktail
Artichoke Toscana
Stuffed Mushroom
Stuffed Mushroom Crab
Eggplant Rollentini
Kabob Sticks Caprese
Kabob Sticks Antipasto
Charcuterie Boards
PROTEINS, ADD-ONS:
Meatballs
Sausage & Peppers
Breaded Steak
Roasted Pork Loin
Roast Beef
Grilled Salmon
PASTA SIDES, ADD-ONS:
Primavera
Meat Ravioli
Shells Ricotta & Spinach
Shells Ricotta & Ground Meats
Cheese Ravioli
Gnocchi Tomato Basil
Meat Lasagna
Manicotti
Tortellini
DESSERT:
Tiramisu
Cannoli
Cheesecake
Spumoni
Chocolate or Vanilla Ice Cream
Fresh Fruit
Wine and Entrée Pairing Feast
Wine and Entrée Pairing Feast
Beverages
Soda Pop, Coffee, Tea, Beer, Wine and Alcohol
Flavored Waters
SPECIAL COCKTAILS:
Mimosa
Italian Sangria
Italian Cosmo
Prosecco Toast
Mimosa table
Minimum 75 guests | The following option is setup buffet style where the guests can return to the food table as often as they would like. Priced per person. additional fees 2.5% credit card fee (waived if paid with certified check or venmo), 6% MI sales tax, 20% Service fee (delivery, hot box, chafer setup/take down, any platters/basket for buffet items, serving utensils, staff member to replenish food for two hours).
Add a Chef’s Table to Your Full Service Buffet
CHEF COOKING SHOW ADDITION:
Calamari
Pasta As You Wish
Omelets
Grill
Premium Full Service Buffet
Minimum 75 guests | The following option is setup buffet style where the guests can return to the food table as often as they would like.
Joe’s Famous Buffet
Bread:
Choose One Salad:
Choose One Pasta:
Choose One Vegetable:
Choose One Potato:
CHOOSE ONE CHICKEN:
Siciliano
Lemon Breaded
Parmesan
Picatta
Marsala
Malibu
Traverse City
Bone-In Chicken:
Bone-In Chicken:
PROTEINS, ADD-ONS:
Meatballs
Sausage & Peppers
Breaded Steak
Roasted Pork Loin
Roast Beef
Grilled Salmon
PASTA SIDES, ADD-ONS:
Primavera
Meat Ravioli
Shells Ricotta & Spinach
Shells Ricotta & Ground Meats
Cheese Ravioli
Gnocchi Tomato Basil
Meat Lasagna
Manicotti
Tortellini
DESSERT:
Tiramisu
Cannoli
Cheesecake
Spumoni
Chocolate or Vanilla Ice Cream
Fresh Fruit
All food is prepared in a special method for reheating so it’s super fresh and delicious tastings the next day. Make sure to preheat your oven and let food rest 5-10 minutes on the counter to take the refrigerator chill out before you continue to reheat. Room temperature foods heat more evenly. Times may vary by the size of your pan. Use these instructions as a guide. To keep moisture in food remember a lower temp oven and longer reheat time is always better than a hotter oven for less time.